This webinar panel explores how Indigenous and Black activists, scholars, and community organizers serve as leaders in the preservation of their own heritage.
Experimental archaeologist Bill Schindler’s globe-trotting research has led him to champion a diet based on humanity’s long history of inventive food preparation techniques, from nose-to-tail butchery to sourdough bread.
An archaeologist considers the history and biology of what defines a taste of home.
A new study demonstrates a method for deciphering the timing of a deceased person’s death using a lock of hair.
Scientists are partnering with brewers to taste test ancient recipes and sip a long-lost past.
A new study suggests at least two close relatives of Homo sapiens may have died out as their environments changed.