Table of contents
Announcement

After ten years of exploring humanity in all its diversity, SAPIENS has concluded its publishing chapter.

While the magazine has closed, its living archive endures—open to all and preserving the many ideas, voices, and discoveries that deepen our understanding of what it means to be human.

Nurturing Autism Acceptance in Indonesia

Two new films based on ethnographic research follow autistic Indonesian youth and their families as they seek and create new networks of care and support.

Athletics, IQ, Health: Three Myths of Race

An evolutionary biologist and biological anthropologist break down why differences in human athleticism, IQ, and health can’t be explained by the concept of race.

Does Green on COVID-19 Maps Mean What You Think?

COVID-19 “heat maps” are intended to help the public evaluate health risks during the pandemic. But the guidelines the CDC and other institutions use to create these maps can lead to confusion. Two linguistic anthropologists help make sense of what these maps really mean.

At the Limits of Cure for Tuberculosis

In a new book, anthropologist Bharat Venkat reflects on the history of tuberculosis, a seemingly curable yet increasingly deadly disease.

Should You Feel Bad About Your Pandemic-Era Plastic Waste?

Anthropologists in Hong Kong explore how COVID-19 has intensified consumers’ reliance on single-use plastics—revealing the limits of individual action in the face of a global crisis.

The Cultural Anxieties of Xenotransplantation

A genetically engineered pig heart was transplanted to a human body for the first time this year. While many celebrated, others remain uneasy. Anthropologists can shed light on why.

What’s the Appeal of Deep Voices in Men?

Low-pitched male voices are frequently seen as signs of dominance, strength, and sex appeal. Now anthropologists are sussing out whether there’s truth behind the stereotypes.

The Diet of the Future Is a Menu That Draws From the Ancient Past

An archaeologist and TV star transforms ancient hunting, gathering, and food processing technologies into lessons on how to prepare and consume nourishing food today—and he runs into his own past struggles with disordered eating.

Five Questions About Eating Like a Human

In this live interview, archaeologist, primitive technologist, and chef Bill Schindler discusses his new book, Eat Like a Human: Nourishing Foods and Ancient Ways of Cooking to Revolutionize Your Health.

How People Actually Use Their Smartphones

Smartphones have become ubiquitous—but do we really know how people around the world are using these devices? A team of anthropologists collaborated with a comics artist to share their findings.