
Five Turning Points in the Evolution of Wine
Anthropologists have helped uncork the fascinating history of winemaking—from drunken primates to Stone Age seed domestication to intoxicating religious rites.
Anthropologists have helped uncork the fascinating history of winemaking—from drunken primates to Stone Age seed domestication to intoxicating religious rites.
Homo sapiens has a throwing arm that sets our species apart from all others—now athletes are helping anthropologists understand this prowess.
Scientists are partnering with brewers to taste test ancient recipes and sip a long-lost past.
Researchers are feasting on giant Indonesian rodents to uncover clues about hobbit-like hominins.
On the shortest, darkest day of the year in the Northern Hemisphere, people draw strength from traditions that help them celebrate the gradual return of light.
Archaeologists have found tiny pieces of ancient bread from hunter-gatherers that predate agriculture by about 4,000 years.